Vin d'Orange DIY Aperitif

Vin d'orange is a classic Provencal aperitif that blends wine with bitter Seville oranges. Here's how you can make it yourself:

Ingredients:

• 2 bottles of rosé wine
• 250ml vodka
• 150g sugar
• 3 Seville oranges
• 1 sweet orange
• 1 lemon
• 1 cinnamon stick

Instructions: 

• Combine the rosé wine, vodka, and sugar in a large glass jar.
• Cut the Seville oranges, sweet orange, and lemon into pieces and add them to the jar with a cinnamon stick.
• Cover the jar and stir until the sugar has dissolved.
• Store the jar in a cool, dark place for a month, shaking it every few days.
• Use a mesh strainer lined with cheesecloth to strain the wine into clean bottles, and seal the bottles tightly with a cork.
• Store the bottles in a refrigerator or cool, dark place until you're ready to enjoy your homemade Vin d'Orange.